Bickford's Iced Caramel Coffee Syrup 500ml
Since 1920 Bickford's Iced Coffee Syrup has been a beloved favourite, itspopularity helping to lay the foundations for New Zealand’s ongoing loveaffair with smooth, chilled coffee.
Discover the joy of our signature coffee and chicory essence blended withjust the right amount of darkly enticing caramel. Simply mix with milk for anaromatic real coffee hit. It’s a satisfying pick-me-up at any timeof day.
Ingredients
Sugar, Water, Chicory extract (6%), Coffee extract (2%), Natural Flavours,Caramel colour (150d)
Made in Australia using Australian & imported ingredients.
Usage: Add 1 tablespoon to a glass of cold milk.
Storage: store in a cool, dry place.
Refrigerate below 5˚C after opening.